Biotechnology Research In India
Jitendra Pankaj
4th year (biotechnology), Ims Engineering College, Ghaziabad
Email id: - jitendra.pnkj@gmail.com
INTRODUCTION :-
Biotechnology (sometimes shortened to "biotech") is a field of applied biology that involves the use of living organisms and bioprocesses in engineering, technology, medicine. Biotechnology also defined as “Any technological application that uses biological systems, living organisms, or derivatives thereof, to make or modify products or processes for specific use.”
Application of biotechnology:-
1. Health care
2. Crop production
3. Agriculture
4. Biodegradable plastics, vegetable oil, biofuels
Biotechnology research in India:-
Technologies | Developed by | Transferred to |
Pregnancy slide test | National Institute of Immunology, New Delhi | Ranbaxy Laboratories, New Delhi |
Latex agglutination | National Institute of Immunology, New Delhi | Ranbaxy Laboratories, New Delhi |
Typhoid fever detection kit | National Institute of Immunology, New Delhi | Lupin Laboratories, Bombay |
Amoebic liver abscess | National Institute of Immunology, New Delhi | Cadila Laboratories, Ahmadabad |
Bamboo by tissue culture | University of Delhi, Delhi | Tata Energy Research Institute, New Delhi |
Microbial convertion on benzaldehyde into L-phenylacetylcarbinol | Central Drug Research Institute, lucknow | Atlus Laboratories, Ambala |
Hepatitis B detection kit | National Institute of Immunology,New delhi | Lupin Labs Ltd. Bhopal |
Transgenic Research:-
India has evolved from a net importer of food grains with a domestic production of about 50 mt in 1950-1951 to a position of self sufficiency of food grains. The country has achieved record food grain production of 206 mt in 1999-2000. The intensive area development pogramme (IADP), high yielding variety programmes and to some extent multiple river valley projects is duly responsible for Indian food security.
The department of Biotechnology has made a concerted effort to support various programmes in the area of plant biotechnology. Three major types of activities are being supported: research and development projects in identified priority crops (rice, wheat, chickpea and mustard); multiinstitutional projects on development of transgenic for stress resistance and quality traits and plant molecular biology programmes in centers of excellence. In addition to the public funded research there is a major interest being shown by the private group also.
1 Comments
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